FOODIE FRIDAY!!!

Quinoia Pancakes

A great alternative to your typical pancakes or even whole wheat if you are gluten intolerant. These are packed with fiber and good for you grains.

Ingredients

•  3/4 cup cooked Quinoa (certified gluten-free if necessary)
• 1/4 teaspoon Baking Powder
• 1/4 teaspoon Cinnamon
• pinch of Sea Salt
• 1/4 teaspoon Pure Vanilla Extract
• 2 large Eggs

Directions

Heat a large, lightly greased skillet or griddle over medium heat.

Combine all ingredients in a medium bowl and pour batter onto skillet, forming 4 pancakes. Cook slowly for 3-5 minutes on the first side, until pancakes are set. Flip and cook for another 1-2 minutes.

Serve with maple syrup, honey, nut butter and/or fresh fruit.

Nutrition Information

Serves: 1  |  Serving Size: 4 pancakes

Per serving: Calories: 311; Total Fat: 13g; Saturated Fat: 3g; Monounsaturated Fat: 1g; Cholesterol: 370mg; Sodium: 400mg; Total Carbohydrate: 30g; Dietary Fiber: 4g; Sugars 1g; Protein: 18g

Nutrition Bonus: Potassium: 383mg; Vitamin A: 12%; Vitamin C: 0%; Calcium: 15%; Iron: 20% 

Original recipe published on Hungry Healthy Girl. Check out here blog!!!

FOODIE Friday!!!

Paleo Jerk Chicken Recipe

We are dedicating Fridays to one of our favorite pastimes. FOOD!

Paleo. Have you heard of it? We'll blog on what it means and benefits and disadvantages of the paleo diet. In the meantime, we have a paleo based recipe that is delicious. Borrowed from emeals.com, they have their own blog and many recipes you can receive online catered to your needs. Check them out!

Paleo Jerk Chicken Lettuce Wraps


Ingredients
2 tablespoons coconut oil
½ large onion, finely chopped
2 cloves garlic, minced
4½ cups chopped cooked chicken
2 tablespoons fresh lime juice
1 tablespoon Jerk seasoning
1 tablespoon chopped fresh thyme
2 heads Bibb lettuce
Instructions
Heat oil in a large skillet over medium-high heat.
Add onion and garlic; cook 6 minutes or until onion is browned.
Stir in chicken, lime juice and Jerk seasoning; cook 3 minutes.
Stir in thyme.
Separate lettuce leaves, and fill leaves evenly with chicken mixture.
Roll up, if desired.